Established in 2015 with a registered capital of RMB 10 million, Sichuan Hakka Brothers Food Co., Ltd. is a key enterprise under Sichuan Province's agricultural industrialization development program. Specializing in the advanced processing of agricultural and sideline products, the company has developed a complete industrial chain based on the distinctive food resources of northeastern Sichuan, with its intangible cultural heritage-inspired 'Hakka Beef' series as its flagship product. Its products have been selected as a featured brand for broadcast on CCTV-17 and included in the Sichuan Local Specialties Chinese New Year Product Catalog, Sichuan Agricultural Brand Catalog, Nanchong Product Recommendation Catalog, and the key recommendation list of Tianfu Famous Tourism Counties. The company has also been recognized as a Specialized, Sophisticated and Innovative SME in Sichuan Province, an Outstanding Intangible Cultural Heritage Workshop in Sichuan Province, a Key Agricultural Product Processing Enterprise Supporting Rural Revitalization in Sichuan's Underdeveloped Counties, and a Key Customized Production Enterprise in Sichuan Province. The company operates a fully enclosed standardized production workshop covering 13,000 square meters and has obtained HACCP system certification. It is equipped with automated cooking equipment and double-layer, double-retort sterilization lines. The company also operates two e-commerce centers, six village-level service stations, and five directly operated stores, and owns more than 500 mu of beef cattle breeding and Sichuan pepper cultivation bases. It has achieved full-chain control from breeding and cultivation to end-market sales and is a highly representative benchmark enterprise in Sichuan's specialty tourism food sector.
Established in 2015 with a registered capital of RMB 10 million, Sichuan Hakka Brothers Food Co., Ltd. is a key enterprise under Sichuan Province’s agricultural industrialization development program. Specializing in the advanced processing of agricultural and sideline products, the company has developed a complete industrial chain based on the distinctive food resources of northeastern Sichuan, with its intangible cultural heritage-inspired “Hakka Beef” series as its flagship product. Its products have been selected as a featured brand for broadcast on CCTV-17 and included in the Sichuan Local Specialties Chinese New Year Product Catalog, Sichuan Agricultural Brand Catalog, Nanchong Product Recommendation Catalog, and the key recommendation list of Tianfu Famous Tourism Counties. The company has also been recognized as a Specialized, Sophisticated and Innovative SME in Sichuan Province, an Outstanding Intangible Cultural Heritage Workshop in Sichuan Province, a Key Agricultural Product Processing Enterprise Supporting Rural Revitalization in Sichuan’s Underdeveloped Counties, and a Key Customized Production Enterprise in Sichuan Province.The company operates a fully enclosed standardized production workshop covering 13,000 square meters and has obtained HACCP system certification. It is equipped with automated cooking equipment and double-layer, double-retort sterilization lines. The company also operates two e-commerce centers, six village-level service stations, and five directly operated stores and owns more than 500 mu of beef cattle breeding and Sichuan pepper cultivation bases. It has achieved full-chain control from breeding and cultivation to end-market sales and is a highly representative benchmark enterprise in Sichuan’s specialty tourism food sector.