【中文】采用传统五香配方,香料醇厚不冲鼻,咸淡适中,不麻不辣,老人小孩都爱吃。精选牛后腿切片,慢火卤制浸透每一片牛肉,肉质紧实有嚼劲,入口顺滑,肉香纯正无腥膻,回味悠长。
【English】Based on a traditional five-spice recipe, mellow and not overpowering, with moderate saltiness and no numbing or burning heat. Beef hind-leg slices are slowly braised so every piece is fully infused, firm yet chewy with a pure, long-lasting meat flavor.