【中文】精选优质鸭源，采用高温121℃灭菌，经典原味爽滑鲜嫩。拒绝混合血，高蛋白零脂肪，补铁佳品，告别腥气，适合火锅涮煮，解锁便捷食用新体验，每一口都嫩滑安心。
【English】Selected high-quality duck blood raw materials are sterilized at a high temperature of 121°C. The classic original flavor is smooth and tender. It avoids mixed blood, is high in protein and zero in fat, and is an excellent iron supplement, free from any fishy smell and tender in every bite for hot pot cooking.
成都市巧丫巧食品企业简介公司拥有先进的生产设备、科学化的管理理念、不断锐意进取的研发团队，凭借其稳定的产品品质，深受市场…
