Low-Alcohol Baijiu
A light-burden, low-alcohol aged baijiu made for today's drinkers at 29%vol. It selects six-year cellar base spirit and blends in twenty- and thirty-year aged spirit.
Three patented technologies - targeted screening, solid-aroma alcohol reduction and flavour back-filling - keep it soft yet full, smooth and sweet on entry with no harsh bite; best chilled. It promotes relaxed social drinking without pressure, suiting business meals, family dinners, friends and solo sipping.
