Rice
Grown in Tongjiang deep in the Qinba Mountains, this rice carries on ecological farming with rice-duck and rice-fish co-culture and manual weeding, under green-food standard control throughout. Free of pesticide residues and additives from terraced field to table, with fully traceable sourcing. The uniform, translucent grains are richly fragrant, soft and sweet on the finish — natural good rice born of red fertile soil, bringing homely warmth to every bowl.
Grown in Tongjiang in the heart of the Qinba Mountains with eco-friendly rice-duck and rice-fish co-culture and manual weeding. Free of pesticide residues and additives from field to table, the uniform translucent grains have a rich aroma and a soft, sweet aftertaste.
