鲜果类-其他鲜果
产地：四川省攀枝花市
Origin: Panzhihua City, Sichuan Province
特点：果肉乳白、细腻软糯，甜度高，带独特芳香
Features: Creamy white, fine and soft flesh with high sweetness and a distinctive aroma
规格：单果约300–600g
Specification: About 300–600 g per fruit
食用场景：鲜食、果冰、奶昔及礼品馈赠
Serving Suggestion: Fresh eating, sorbet, smoothies and gift giving
