Tremella & Bird's Nest Soup
Bizhou tremella and bird's nest soup (lotus seed & lily) comes from Tongjiang, Sichuan — China's home of tremella. Premium Tongjiang tremella is slow-simmered to a dense gelatin and paired with lotus seeds and lily, with 50mg of bird's nest per bowl. Soft lotus seeds and sweet lily are ready to eat on opening, or after 1-3 minutes of warming in hot water.
Bijzhou tremella and bird's nest soup with lotus seeds and lily, from Tongjiang, Sichuan. Premium tremella is slowly simmered to a rich gelatin and combined with lotus seeds and lily, with 50mg of bird's nest per bowl. Ready to eat after warming for 1-3 minutes.
