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White King Oyster Mushroom (Pleurotus citrinopileatus)

Edible Fungi White King Oyster Mushroom (Pleurotus citrinopileatus)

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Pure white in color and crisp-tender with a sweet flavor, it is known as the finest edible mushroom. Its protein content is higher than ordinary vegetables and it contains multiple trace elements including lysine and leucine, which complement sulfur-containing amino acids in dairy and meat for balanced nutrition. Suitable for cold dishes, stir-frying, steaming and soup.

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