Spaghetti all'olivello spinoso

Farina di grano selezionato dello Xinjiang （profumo di grano intenso, setosa e tenace, non si sfalda anche dopo una lunga cottura）
Premium Selected Xinjiang Wheat Flour
Full, robust wheat aroma · smooth with a springy, satisfying chew · holds firm texture even after extended boiling
药食同源，自然健康 （采自雪域高原的野生小果沙榛）
Rooted in the food-as-medicine tradition, naturally wholesome
Made with wild-harvested small-fruit sea buckthorn sourced from snow-capped high-altitude plateaus
配料简单无负担 （不添加香精、人工色素、防腐剂）
Clean, minimal ingredients — no unnecessary extras
Free of artificial flavors, synthetic colors, and added preservatives