Black Tea
A fully oxidized black tea made from premium fresh leaves of the Qingchuan growing area. The liquor is bright and deep red with a persistent sweet aroma, a rich, full taste and an even leaf bottom. Echoing the chestnut-aroma profile of local Qingchuan green tea, it stands as a representative regional black tea for daily brewing or after-meal sipping.
Guangyuan Bailong Tea Co., Ltd.